Nutritional risk, functional status and mortality in newly institutionalised elderly

Emanuele Cereda1, Carlo Pedrolli, Annunciata Zagami

  • 1Nutrition and Dietetics Service, Fondazione IRCCS Policlinico San Matteo, Viale Golgi 19, 27100 Pavia, Italy.

Summary

Nutritional risk, assessed by the Geriatric Nutritional Risk Index (GNRI), independently predicts mortality and functional status in elderly long-term care residents. Nutritional status is more critical than functional status for predicting outcomes in this population.

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