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Updated: May 10, 2026

Semi-Quantitative Analysis of Peptidoglycan by Liquid Chromatography Mass Spectrometry and Bioinformatics
09:09

Semi-Quantitative Analysis of Peptidoglycan by Liquid Chromatography Mass Spectrometry and Bioinformatics

Published on: October 13, 2020

Structure and anti-inflammatory capacity of peptidoglycan from Lactobacillus acidophilus in RAW-264.7 cells

Zhen Wu1, Dao-Dong Pan, Yuxing Guo

  • 1Food Science & Nutrition Department, Nanjing Normal University, Nanjing 210097, PR China.

Carbohydrate Polymers
|June 18, 2013
PubMed

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