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Updated: May 9, 2026

Enzymatic Cascade Reactions for the Synthesis of Chiral Amino Alcohols from L-lysine
Published on: February 16, 2018
Novel preparation of chiral α-amino acids using the Mitsunobu-Tsunoda reaction
Anaïs F M Noisier1, Craig S Harris, Margaret A Brimble
1School of Chemical Sciences and The Maurice Wilkins Centre for Molecular Biodiscovery, The University of Auckland, 23 Symonds St, Auckland Central 1010, New Zealand.
Abstract:
An efficient synthesis of racemic or optically active α-amino acids by modified-Mitsunobu alkylation of a racemic or chiral glycine template from alcohols was developed. Libraries of amino acids were prepared in moderate to good yield with good to high enantioselectivity. This simple method widens the scope for preparation of structurally diverse amino acids.
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