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Dietary Supplementation of Polyunsaturated Fatty Acids in Caenorhabditis elegans
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Dietary Supplementation of Polyunsaturated Fatty Acids in Caenorhabditis elegans

Published on: November 29, 2013

Omega-3 polyunsaturated fatty acids and cancer

Kaipeng Jing1, Tong Wu, Kyu Lim

  • 1Department of Biochemistry, College of Medicine, Chungnam National University, Daejeon, 301-747, Korea.

Anti-Cancer Agents in Medicinal Chemistry
|August 8, 2013
PubMed

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