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Wheat-induced anaphylaxis.

P Vichyanond1, N Visitsuntorn, M Tuchinda

  • 1Department of Pediatrics, Faculty of Medicine Siriraj Hospital, Mahidol University, Bangkok, Thailand.

Asian Pacific Journal of Allergy and Immunology
|June 1, 1990
PubMed
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Severe wheat-induced anaphylaxis, though uncommon, can occur in adolescents. Prompt diagnosis and strict avoidance of wheat are crucial for preventing future allergic reactions.

Area of Science:

  • Allergy and Immunology
  • Pediatric Medicine

Background:

  • Anaphylaxis is a severe, potentially life-threatening allergic reaction.
  • Wheat allergy is a less common cause of anaphylaxis compared to other food allergens.

Observation:

  • A 13-year-old male experienced two severe anaphylactic episodes after consuming wheat-containing foods.
  • Skin prick testing confirmed a specific allergy to wheat flour extract.

Findings:

  • A diagnosis of wheat-induced anaphylaxis was established.
  • The patient was advised on strict wheat avoidance and emergency medication protocols.
  • No recurrence of anaphylaxis was noted following these interventions.

Implications:

  • Highlights the importance of accurate diagnosis and management of wheat allergy in adolescents.

Related Experiment Videos

  • Underscores the need for patient education on allergen avoidance and emergency preparedness.
  • Suggests wheat allergy may be a persistent condition with an uncertain long-term prognosis.