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Novel Production Protocol for Small-scale Manufacture of Probiotic Fermented Foods
Published on: September 10, 2016
Defining microbiota for developing new probiotics
Maria Carmen Collado1, Christine Bäuerl, Gaspar Pérez-Martínez
1Institute of Agrochemistry and Food Science, Spanish National Research Council (IATA-CSIC), Department of Biotechnology, Unit of Lactic Acid Bacteria and Probiotics, Paterna, Valencia, Spain.
Abstract:
The human body harbors complex communities of microbes that play a prominent role in human health. Detailed characterization of the microbiota in the target population forms the basis of probiotic use. Probiotics are defined as live bacterial preparations with clinically documented health effects in humans, and independent of their genus and species, probiotic strains are unique and their beneficial properties on human health have to be assessed in a case-by-case manner. Understanding the mechanisms by which probiotics influence microbiota would facilitate the use of probiotics for both dietary management and reduction in risk of specific diseases. The development of high throughput sequencing methods has allowed metagenomic approaches to study the human microbiome. These efforts are starting to generate an inventory of bacterial taxons and functional features bound to particular health or disease status that allow inferring aspects of the microbiome's function. In the future, this information will allow the rational design of dietary interventions aimed to improve consumer's health via modulation of the microbiota.
Insights
Probiotics, live bacteria with health benefits, require strain-specific assessment. Understanding how probiotics interact with the human microbiome can guide future dietary interventions for improved health.
Area of Science:
- Microbiology
- Human Health
- Gut Microbiome Research
Background:
- The human body hosts diverse microbial communities crucial for health.
- Probiotics are live microorganisms with demonstrated health benefits, requiring individual strain evaluation.
- Understanding probiotic mechanisms is key for dietary management and disease prevention.
Purpose of the Study:
- To explore the role of human microbiota in health.
- To understand the mechanisms of probiotic action on the gut microbiome.
- To inform the rational design of future dietary interventions.
Main Methods:
- Utilizing high-throughput sequencing for metagenomic analysis of the human microbiome.
- Characterizing bacterial taxa and functional features associated with health and disease states.
- Investigating the influence of probiotics on microbial communities.
Main Results:
- Metagenomic approaches are generating comprehensive inventories of the human microbiome.
- Specific bacterial taxons and functions are being linked to health and disease.
- Insights into how probiotics modulate the microbiome are emerging.
Conclusions:
- Probiotic efficacy is strain-specific and requires case-by-case assessment.
- Detailed microbiome characterization is foundational for effective probiotic use.
- Future research will enable precision nutrition through microbiota modulation.
Related Concept Videos
Probiotics
Development of Human Microbiota
Introduction to the Human Microbiota
Functions of the Gut Microbiota
Microbiota of the Large Intestine
Microbiota of the Stomach and Small Intestine

