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Published on: August 23, 2024
Novel pro-oxidant activity assay for polyphenols, vitamins C and E using a modified CUPRAC method
Esin Kondakçı1, Mustafa Özyürek, Kubilay Güçlü
1Department of Chemistry, Faculty of Engineering, Istanbul University, Avcilar 34320, Istanbul, Turkey.
A new assay quantifies the pro-oxidant activity of compounds like polyphenols and vitamins. This method, a modified CUPRAC assay, measures copper-catalyzed reactions in the presence of proteins, offering a faster and more specific alternative to existing assays.
Area of Science:
- Analytical Chemistry
- Biochemistry
- Food Science
Background:
- Transition metal ions, like copper, can catalyze pro-oxidant activity in phenolic compounds, vitamins, and herbal extracts.
- This activity is often a prerequisite for Fenton-type reactions and can be influenced by the presence of proteins with thiol groups.
- Existing methods for assessing this activity may be time-consuming, less specific, or require expensive equipment.
Purpose of the Study:
- To develop a direct, rapid, and specific assay for determining the transition metal ion (Cu(II))-catalyzed pro-oxidant activity of various compounds.
- To evaluate the assay's performance in the presence of proteins containing thiol groups.
- To compare the new assay with established methods like atomic absorption spectrometry and protein carbonyl assays.
Main Methods:
- A modified Cupric Ion Reducing Antioxidant Capacity (CUPRAC) method was employed.
- The assay involves the reduction of Cu(II) by polyphenolic compounds, binding of the resulting Cu(I) to egg white protein thiol groups, and subsequent chelation with neocuproine.
- The liberated copper(I)-neocuproine (Cu(I)-Nc) chelate was quantified spectrophotometrically at 450 nm.
Main Results:
- The assay demonstrated a linear correlation between pro-oxidant activity and concentration over a wide range.
- Validation against atomic absorption spectrometry (AAS) and protein carbonyl assays confirmed its accuracy and specificity.
- The pro-oxidant activity of tested compounds was ranked using Quercetin Equivalent Pro-oxidant Activity (QREPA) coefficients, with gallic acid exhibiting the highest activity.
Conclusions:
- The modified CUPRAC assay provides a direct, fast, specific, and cost-effective method for measuring Cu(II)-catalyzed pro-oxidant activity.
- The assay is suitable for analyzing polyphenols, vitamins C and E, and herbal samples, even in the presence of proteins.
- This method offers advantages over existing assays in terms of speed, specificity, and linearity of response.
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