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From a Natural Product to Its Biosynthetic Gene Cluster: A Demonstration Using Polyketomycin from Streptomyces diastatochromogenes Tü6028
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Evolutionary concepts in natural products discovery: what actinomycetes have taught us

Janko Diminic1, Antonio Starcevic, Mohamed Lisfi

  • 1Faculty of Food Technology and Biotechnology, University of Zagreb, Pierottijeva 6, 10000, Zagreb, Croatia.

Journal of Industrial Microbiology & Biotechnology
|September 25, 2013
PubMed

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