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Related Concept Videos

Pharmacokinetics in Pediatric Patients: Drug Distribution01:17

Pharmacokinetics in Pediatric Patients: Drug Distribution

Drug distribution in the pediatric population exhibits unique challenges and considerations due to the physiological differences between children, particularly neonates and infants, and adults. A crucial aspect of pediatric pharmacology is understanding how these differences impact the pharmacokinetics of various drugs, necessitating age-specific dosing strategies to ensure efficacy and safety.Neonates and infants have a higher total body water content, ~75%–90% of their body weight, compared...
Development of Human Microbiota01:30

Development of Human Microbiota

The human microbiota begins developing at birth and undergoes continual change as we age. Infancy marks a critical period of microbial sensitivity, offering a “window of opportunity” during which beneficial microbes help mature the immune system. By age three, children typically develop a more stable and diverse microbial community. Newborns acquire microbes from their immediate environment; vaginal delivery favors maternal vaginal microbes, while cesarean births favor microbes from the skin...
Pharmacokinetics in Pediatric Patients: Overview and Drug Absorption01:23

Pharmacokinetics in Pediatric Patients: Overview and Drug Absorption

Understanding the physiological differences in the pediatric population is crucial for effective pharmacotherapy. Neonates, infants, and children exhibit significant variations in gastric pH, gastric emptying time, intestinal transit time, and biliary function. These variations profoundly affect oral drug absorption, necessitating a nuanced approach to pediatric dosing.Neonates present with a unique physiological profile, having a gastric pH greater than 4 and faster and more irregular gastric...
Pharmacokinetics in Pediatric Patients: Drug Metabolism01:24

Pharmacokinetics in Pediatric Patients: Drug Metabolism

In pediatric care, understanding the nuances of hepatic drug metabolism is crucial, as it significantly differs from that of adults. This divergence is primarily due to the developmental stage of drug-metabolizing enzymes, which affects how medications are processed in the body. In neonates, for instance, the activity of Phase I enzymes—critical for the initial breakdown of drugs—is markedly reduced, functioning at just 20–40% of the levels seen in adults. This reduction poses a challenge in...
Lipid-derived Compounds in the Human Body01:31

Lipid-derived Compounds in the Human Body

Fats and lipids are crucial components in the human body. Some lipid-derived compounds, such as fat-soluble vitamins, eicosanoids, lipoproteins, and glycolipids, also play unique roles to support various  biological processes .
Fat-soluble Vitamins
Fat-soluble vitamins, including vitamins A, D, E, and K, are required in minimal quantities, but their deficiencies can lead to severely abnormal physiological conditions. For example, vitamin A deficiency can cause night blindness, dry skin, delayed...
Anatomy of the Intestines01:23

Anatomy of the Intestines

Although digestion of proteins, carbohydrates, and lipids may begin in the stomach, it is completed in the intestine. The absorption of nutrients, water, and electrolytes from food and drink also occurs in the intestine. The intestines can be divided into two structurally distinct organs—the small and large intestines.
Small Intestines
The small intestine is an ~7 meter-long tube with an inner diameter of just 2.5 cm. Since most nutrients are absorbed here, the inner lining of the small...

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Related Experiment Video

Updated: May 7, 2026

Concurrent Collection of Fetal Murine Brain and Serum to Assess Effects of Maternal Diet on Nutrition and Neurodevelopment in Neurofibromatosis Type 1
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Concurrent Collection of Fetal Murine Brain and Serum to Assess Effects of Maternal Diet on Nutrition and Neurodevelopment in Neurofibromatosis Type 1

Published on: May 17, 2024

Infant macronutrient composition is associated with differences in cardiovascular structures and function in

Edith H van den Hooven1, Layla L de Jonge, Jessica C Kiefte-de Jong

  • 1Departments of Epidemiology.

The Journal of Nutrition
|September 27, 2013
PubMed
Summary

Infant diets rich in fat were linked to stiffer arteries, while carbohydrates were associated with lower stiffness. Early nutrition impacts childhood cardiovascular development and may influence future heart disease risk.

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Isolation of Macrophage Subsets and Stromal Cells from Human and Mouse Myocardial Specimens
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Concurrent Collection of Fetal Murine Brain and Serum to Assess Effects of Maternal Diet on Nutrition and Neurodevelopment in Neurofibromatosis Type 1
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Isolation of Macrophage Subsets and Stromal Cells from Human and Mouse Myocardial Specimens
07:25

Isolation of Macrophage Subsets and Stromal Cells from Human and Mouse Myocardial Specimens

Published on: December 17, 2019

Area of Science:

  • Pediatrics
  • Cardiology
  • Nutritional Science

Background:

  • Early-life nutrition is crucial for cardiovascular development.
  • Limited understanding exists regarding infant dietary composition and childhood cardiovascular risk factors.

Purpose of the Study:

  • To investigate associations between infant macronutrient intake and cardiovascular structure/function at age 6.
  • To identify potential early dietary influences on cardiovascular health.

Main Methods:

  • Prospective cohort study of 2882 children.
  • Macronutrient intake assessed at 14 months via food-frequency questionnaires.
  • Cardiovascular parameters (blood pressure, pulse wave velocity, cardiac structures) measured at age 6.

Main Results:

  • Higher total fat intake correlated with increased carotid-femoral pulse wave velocity (PWV).
  • Higher carbohydrate intake associated with lower PWV.
  • Fat intake linked to smaller left atrial diameter; carbohydrate intake linked to larger left atrial diameter.
  • Higher mono- and disaccharide intake associated with increased left ventricular mass.

Conclusions:

  • Infant macronutrient composition may influence childhood cardiovascular development.
  • Dietary patterns in infancy could have long-term implications for cardiovascular risk.
  • Further research is needed to confirm long-term cardiovascular disease risk implications.