Lyophilization of protein-gold complexes
Related Experiment Videos
The Histochemical Journal
|October 1, 1985
Abstract:
Conditions for dialysis, freezing and lyophilization of protein-gold complexes were established. Lyophilized complexes formed by colloidal gold with staphylococcal protein A, with Helix pomatia lectin and with horseradish peroxidase retained their original staining properties when reconstituted after several months of storage.