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Polysaccharide isolated from Agardhiella ramosissima: chemical structure and anti-inflammation activity

Jalles A Batista1, Eulina G N Dias, Tarcisio V Brito

  • 1LAFFEX - Laboratory of Experimental Physiopharmacology, Biotechnology and Biodiversity Center Research (BIOTEC), Federal University of Piauí-CMRV, Parnaiba, Piauí, Brazil.

Carbohydrate Polymers
|November 27, 2013
PubMed

Keywords:
Agardhiella ramosissimaAnti-inflammatory effectAntinociceptive actionChemical structurePolysaccharide

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