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Advanced technologies for the improvement of spray application techniques in spanish viticulture: an overview

Emilio Gil1, Jaume Arnó2, Jordi Llorens3

  • 1Department of Agri Food Engineering and Biotechnology, Universitat Politècnica de Catalunya, Esteve Terradas 8, Campus del Baix Llobregat D4, 08860 Castelledfels, Barcelona, Spain. Emilio.Gil@upc.edu.

Sensors (Basel, Switzerland)
|January 24, 2014
PubMed

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