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Production and properties of histamine-releasing factor of guinea pigs

R Alam1, D M Lewis, S A Olenchock

  • 1Division of Respiratory Disease Studies, National Institute for Occupational Safety and Health, Morgantown, WV 26505.

Insights

Guinea pig immune cells produce histamine-releasing factor (HRF), a protein that triggers histamine release from mast cells. This factor, identified in two sizes, causes immediate and delayed swelling reactions upon injection.

Area of Science:

  • Immunology
  • Cell Biology

Background:

  • Histamine-releasing factor (HRF) production by human cells is known.
  • This study investigates HRF production in guinea pig immune cells.

Purpose of the Study:

  • To characterize HRF production by guinea pig spleen cells, thymocytes, and peripheral blood mononuclear cells (PBMCs).
  • To determine the properties and biological activity of guinea pig HRF.

Main Methods:

  • Culturing guinea pig lymphoid cells with or without mitogens/antigens.
  • Testing cell-free supernatants for histamine-releasing activity on mast cells and basophils.
  • Purifying and characterizing HRF using gel chromatography and enzymatic sensitivity assays.

Main Results:

  • Guinea pig spleen cells, thymocytes, and PBMCs spontaneously produced HRF.
  • HRF production increased with mitogen or antigen stimulation in immunized animals.
  • Two HRF species (50-70 kDa and 5-8 kDa) were identified; HRF is heat-stable and sensitive to trypsin/chymotrypsin.
  • HRF-induced histamine release is rapid at 37°C.
  • Intradermal HRF induced immediate and prolonged ear swelling in guinea pigs.

Conclusions:

  • Guinea pigs produce HRF from various lymphoid cells, with production modulated by immune stimulation.
  • HRF is a heat-stable protein with distinct molecular weights and potent histamine-releasing capabilities.
  • HRF elicits both acute and delayed inflammatory responses in vivo.

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