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Xanthan from sulphuric acid treated tapioca pulp: influence of acid concentration on xanthan fermentation

V Gunasekar1, K R Reshma1, Greeshma Treesa1

  • 1School of Chemical and Biotechnology, SASTRA University, Thanjavur 613402, India.

Carbohydrate Polymers
|February 11, 2014
PubMed

Keywords:
Acid treatmentHydrolytic intermediatesTapioca pulpXanthan gum

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