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Brazilian propolis protects Saccharomyces cerevisiae cells against oxidative stress

Rafael A de Sá1, Frederico A V de Castro1, Elis C A Eleutherio1

  • 1Departamento de Bioquímica, Instituto de Química, Universidade Federal do Rio de Janeiro, Rio de Janeiro, RJ, Brazil.

Brazilian Journal of Microbiology : [Publication of the Brazilian Society for Microbiology]
|February 12, 2014
PubMed

Keywords:
Saccharomyces cerevisiaeantioxidantoxidative stresspropolis

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