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In-Tube Extraction-GC-MS as a High-Capacity Enrichment Technique for the Analysis of Alcoholic Beverages

Jens Laaks1, Maik A Jochmann1, Beat Schilling2

  • 1Instrumental Analytical Chemistry, University Duisburg-Essen , Universitätsstrasse 5, D-45141 Essen, Germany.

Journal of Agricultural and Food Chemistry
|March 4, 2014
PubMed

Keywords:
GCITEXbeerin-tube extractionmicroextraction

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