Quantitative determination of active Bowman-Birk isoinhibitors, IBB1 and IBBD2, in commercial soymilks

M Carmen Arques1, M Carmen Marín-Manzano1, L Clarissa Brito da Rocha2

  • 1Department of Nutrition, Estación Experimental del Zaidín (CSIC), Profesor Albareda 1, 18008 Granada, Spain.

Food Chemistry
|March 6, 2014
PubMed