Soy infant formula and seizures in children with autism: a retrospective study

Cara J Westmark1

  • 1Department of Neurology, University of Wisconsin, Madison, Wisconsin, United States of America.

Plos One
|March 14, 2014
PubMed

Insights

Soy-based infant formula may increase seizure risk in autistic children, particularly febrile seizures and epilepsy in males. Further research is needed to confirm this association.

Area of Science:

  • Neurodevelopmental Disorders
  • Pediatric Neurology
  • Nutritional Science

Background:

  • Seizures are a common symptom in neurodevelopmental disorders like autism.
  • Phytoestrogens in soy-based infant formula are hypothesized to lower seizure thresholds.

Purpose of the Study:

  • To investigate the association between soy-based infant formula and seizure incidence in autistic children.
  • To evaluate the impact of soy formula on seizure types and epilepsy comorbidity.

Main Methods:

  • Retrospective analysis of medical records from 1,949 autistic children (SFARI Simplex Collection).
  • Data included infant formula use, seizure incidence, seizure types, and IQ.
  • Autism diagnosis confirmed by ADI-R and ADOS scores.

Main Results:

  • Children fed soy-based formula showed a 2.6-fold higher rate of febrile seizures.
  • A 2.1-fold higher rate of epilepsy comorbidity was observed in the soy formula group.
  • A 4-fold higher rate of simple partial seizures was noted in autistic children on soy formula.

Conclusions:

  • Soy-based infant formula use may be linked to an increased risk of febrile seizures in autistic children.
  • An association between soy formula and epilepsy diagnosis was suggested, particularly in males.
  • Prospective studies are needed to confirm findings due to study limitations like parental recall and missing confounder data.

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