Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Related Concept Videos

Basic Plant Anatomy: Roots, Stems, and Leaves02:27

Basic Plant Anatomy: Roots, Stems, and Leaves

50.1K
The primary organs of vascular plants are roots, stems, and leaves, but these structures can be highly variable, adapted for the specific needs and environment of different plant species.
50.1K
Primary and Secondary Growth in Roots and Shoots03:02

Primary and Secondary Growth in Roots and Shoots

46.7K
Vascular plants, which account for over 90% of the Earth’s vegetation, all undergo primary growth—which lengthens roots and shoots. Many land plants, notably woody plants, also undergo secondary growth—which thickens roots and shoots.
46.7K
Epiphytes, Parasites, and Carnivores02:40

Epiphytes, Parasites, and Carnivores

12.6K
Plants often form mutualistic relationships with soil-dwelling fungi or bacteria to enhance their roots’ nutrient uptake ability. Root-colonizing fungi (e.g., mycorrhizae) increase a plant’s root surface area, which promotes nutrient absorption. While root-colonizing, nitrogen-fixing bacteria (e.g., rhizobia) convert atmospheric nitrogen (N2) into ammonia (NH3), making nitrogen available to plants for various biological functions. For example, nitrogen is essential for the...
12.6K
Microbe-Plant Interactions01:09

Microbe-Plant Interactions

140
Microbe-plant interactions represent a dynamic spectrum of associations shaped by intricate chemical signaling. These interactions can be neutral, beneficial, or detrimental, and profoundly influence plant physiology, growth, and ecosystem function. The plant microbiome, comprising bacteria, fungi, archaea, protists, and viruses, plays a pivotal role in mediating these effects through surface colonization, internal colonization, or systemic symbiosis.Mutualistic associations, particularly with...
140
Water and Mineral Acquisition02:34

Water and Mineral Acquisition

24.3K
Specialized tissues in plant roots have evolved to capture water, minerals, and some ions from the soil. Roots exhibit a variety of branching patterns that facilitate this process. The outermost root cells have specialized structures called root hairs that increase the root surface, thus increasing soil contact. Water can passively cross into roots, as the concentration of water in the soil is higher than that of the root tissue. Minerals, in contrast, are actively transported into root cells.
24.3K

You might also read

Related Articles

Articles linked to this work by shared authors, journal, and citation graph.

Sort by
Same author

Metabolic and gene-expression analyses reveal developmental dynamics of cutin deposition in pomegranate fruit grown under different environmental conditions.

Plant physiology and biochemistry : PPB·2024
Same author

Epigenetic Modifications Related to Potato Skin Russeting.

Plants (Basel, Switzerland)·2023
Same author

Potato Periderm Development and Tuber Skin Quality.

Plants (Basel, Switzerland)·2022
Same author

Ripening of Pomegranate Skin as Revealed by Developmental Transcriptomics.

Cells·2022
Same author

Pomegranate Fruit Growth and Skin Characteristics in Hot and Dry Climate.

Frontiers in plant science·2021
Same author

Metabolic changes in pomegranate fruit skin following cold storage promote chilling injury of the peel.

Scientific reports·2021

Related Experiment Video

Updated: May 2, 2026

Multipronged Phenotyping Approaches to Characterize Sugarcane Root Systems
09:21

Multipronged Phenotyping Approaches to Characterize Sugarcane Root Systems

Published on: August 17, 2022

1.4K

Root architecture and root and tuber crop productivity.

Arthur Q Villordon1, Idit Ginzberg2, Nurit Firon2

  • 1Louisiana State University Agricultural Center Sweet Potato Research Station, Chase, LA 71324, USA.

Trends in Plant Science
|March 18, 2014
PubMed
Summary

Optimizing root architecture in root and tuber crops is key for global food security. Further research into root systems can enhance crop yield, especially in challenging agricultural environments.

Keywords:
root architecturestorage rootstubers

More Related Videos

RGB and Spectral Root Imaging for Plant Phenotyping and Physiological Research: Experimental Setup and Imaging Protocols
11:37

RGB and Spectral Root Imaging for Plant Phenotyping and Physiological Research: Experimental Setup and Imaging Protocols

Published on: August 8, 2017

17.0K
An Optimized Rhizobox Protocol to Visualize Root Growth and Responsiveness to Localized Nutrients
07:45

An Optimized Rhizobox Protocol to Visualize Root Growth and Responsiveness to Localized Nutrients

Published on: October 22, 2018

15.9K

Related Experiment Videos

Last Updated: May 2, 2026

Multipronged Phenotyping Approaches to Characterize Sugarcane Root Systems
09:21

Multipronged Phenotyping Approaches to Characterize Sugarcane Root Systems

Published on: August 17, 2022

1.4K
RGB and Spectral Root Imaging for Plant Phenotyping and Physiological Research: Experimental Setup and Imaging Protocols
11:37

RGB and Spectral Root Imaging for Plant Phenotyping and Physiological Research: Experimental Setup and Imaging Protocols

Published on: August 8, 2017

17.0K
An Optimized Rhizobox Protocol to Visualize Root Growth and Responsiveness to Localized Nutrients
07:45

An Optimized Rhizobox Protocol to Visualize Root Growth and Responsiveness to Localized Nutrients

Published on: October 22, 2018

15.9K

Area of Science:

  • Agricultural Science
  • Plant Biology
  • Genetics

Background:

  • Cereals supply half of global calories, but root and tuber crops are the second most important carbohydrate source.
  • Limited knowledge exists regarding the root architecture of major root and tuber crops.
  • Root system optimization is crucial for the next green revolution and global food security.

Purpose of the Study:

  • To review current knowledge on root system architecture in root and tuber crops.
  • To identify new research directions for understanding root architecture's role in crop yield.
  • To emphasize the importance of root system research for improving global food security.

Main Methods:

  • This is an opinion article, synthesizing existing research and proposing future directions.
  • Literature review on root system architecture in root and tuber crops.
  • Identification of knowledge gaps and research priorities.

Main Results:

  • Current understanding of root architecture in root and tuber crops is limited.
  • Significant potential exists to improve crop yield through root system optimization.
  • Research into root architecture can address food security challenges in marginal environments.

Conclusions:

  • Unraveling the role of root architecture in root and tuber crop productivity is essential.
  • Targeted research can enhance crop performance in low-input agricultural systems.
  • Improving root system traits will contribute to global food security.