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Free radicals and antioxidant status in protein energy malnutrition
M Khare1, C Mohanty1, B K Das2
1Department of Anatomy, Institute of Medical Sciences, Banaras Hindu University, Varanasi, Uttar Pradesh, India.
Insights
Protein Energy Malnutrition (PEM) in children causes oxidative stress, leading to increased harmful reactive oxygen species (ROSs) and decreased protective antioxidants. These changes correlate with malnutrition severity.
Area of Science:
- Biochemistry
- Pediatrics
- Nutritional Science
Background:
- Protein Energy Malnutrition (PEM) is a significant health issue in children.
- PEM can disrupt the body's delicate balance between oxidants and antioxidants.
Purpose of the Study:
- To evaluate the oxidant and antioxidant status in children with varying grades of PEM.
- To understand the relationship between PEM severity and redox homeostasis.
Main Methods:
- Studied 250 children (6 months to 5 years) in India, including 193 with mild, moderate, and severe PEM, and 57 healthy controls.
- Assessed redox homeostasis using spectrophotometric/colorimetric methods to measure key oxidative and antioxidant markers.
- Standardized weight and height measurements for PEM grading.
Main Results:
- Children with PEM showed significantly decreased levels of erythrocyte glutathione (GSH), plasma Cu, Zn-superoxide dismutase (Cu,Zn-SOD), ceruloplasmin (Cp), and ascorbic acid compared to controls.
- Plasma malondialdehyde (MDA) and protein carbonyl (PC) levels were significantly elevated in children with PEM.
- These findings indicate increased oxidative stress and reduced antioxidant capacity in PEM.
Conclusions:
- PEM induces oxidative stress, characterized by overproduction of reactive oxygen species (ROSs).
- ROSs contribute to membrane oxidation, increasing lipid peroxidation byproducts (MDA) and protein oxidation byproducts (PC).
- Decreased antioxidant levels suggest a compromised defense system, potentially correlating with PEM grading.
Abstract:
Background/Objectives. The aim of this study was to evaluate oxidant and antioxidant status in children with different grades of Protein Energy Malnutrition (PEM). Subjects/Methods. A total of two hundred fifty (250) children (age range: 6 months to 5 years) living in eastern UP, India, were recruited. One hundred and ninety-three (193) of these children had different grades of PEM (sixty-five (65) children belong to mild, sixty (60) to moderate, and sixty-eight (68) to severe group). Grading in group was done after standardization in weight and height measurements. Fifty-seven (57) children who are age and and sex matched, healthy, and well-nourished were recruited from the local community and used as controls after checking their protein status (clinical nutritional status) with height and weight standardization. Redox homeostasis was assessed using spectrophotometric/colorimetric methods. Results. In our study, erythrocyte glutathione (GSH), plasma Cu, Zn-superoxide dismutase (Cu,Zn-SOD,EC 1.15.1.1), ceruloplasmin (Cp), and ascorbic acid were significantly (P < 0.001) more decreased in children with malnutrition than controls. Plasma malondialdehyde (MDA), and protein carbonyl (PC) were significantly (P < 0.001) raised in cases as compared to controls. Conclusion. Stress is created as a result of PEM which is responsible for the overproduction of reactive oxygen species (ROSs). These ROSs will lead to membrane oxidation and thus an increase in lipid peroxidation byproducts such as MDA and protein oxidation byproducts such as PC mainly. Decrease in level of antioxidants suggests an increased defense against oxidant damage. Changes in oxidant and antioxidant levels may be responsible for grading in PEM.
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