Two new lignans with antioxidative activities from Jatropha curcas

Xiaofan Li1, Ling Li, Jue Wang

  • 1a Shenzhen Key Laboratory of Microbial Genetic Engineering, College of Life Sciences, Shenzhen University , Shenzhen 518060 , P.R. China.

Summary

Researchers isolated two new lignans, jatrophasin C and D, from Jatropha curcas seeds. These compounds, along with eight known ones, were tested for antioxidative and peroxisome proliferator-activated receptor gamma (PPARγ) activating effects.

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