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The role of N-glycosylation in kiwi allergy

María Garrido-Arandia1, Amaya Murua-García1, Aranzazu Palacin1

  • 1Centre for Plant Biotechnology and Genomics U.P.M. - I.N.I.A., Campus de Montegancedo Pozuelo de Alarcón, Madrid, Spain.

Food Science & Nutrition
|June 18, 2014
PubMed

Keywords:
Act d 2N-glycosylationallergen sensitizationcarbohydrate complex determinantplant food allergythaumatin-like protein

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