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Fermentative production of lactic acid from renewable materials: recent achievements, prospects, and limits

Ying Wang1, Yukihiro Tashiro2, Kenji Sonomoto3

  • 1Laboratory of Microbial Technology, Division of Applied Molecular Microbiology and Biomass Chemistry, Department of Bioscience and Biotechnology, Faculty of Agriculture, Graduate School, Kyushu University, 6-10-1 Hakozaki, Higashi-ku, Fukuoka 812-8581, Japan.

Journal of Bioscience and Bioengineering
|August 1, 2014
PubMed

Keywords:
Lactic acidLactic acid bacteriaMetabolic pathwaysMicrobial fermentationRenewable materials

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