Suitability of a colorimetric method for the selective determination of chitosan in dietary supplements

Beatriz Miralles1, Marian Mengíbar2, Ruth Harris2

  • 1Institute of Food Science Research, CIAL (UAM-CSIC) C/ Nicolás Cabrera 9 , 28049 Madrid, Spain.

Food Chemistry
|September 13, 2014
PubMed

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