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Updated: Apr 23, 2026

Light-Controlled Fermentations for Microbial Chemical and Protein Production
Published on: March 22, 2022
Sebastian R Schmidl1, Ravi U Sheth, Andrew Wu
1Department of Bioengineering and ‡Department of Biochemistry and Cell Biology, Rice University , 6100 Main Street, Houston, Texas 77005, United States.
Researchers engineered improved light-switchable protein systems (two-component signal transduction systems) for precise control of biological processes. These enhanced sensors offer greater dynamic range and reduced leakage for advanced synthetic biology applications.
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