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Increased dipicolinic acid production with an enhanced spoVF operon in Bacillus subtilis and medium optimization

Fumikazu Takahashi1, Nobuyuki Sumitomo, Hiroshi Hagihara

  • 1a Biological Science Laboratories, KAO Corporation , Wakayama , Japan.

Bioscience, Biotechnology, and Biochemistry
|November 18, 2014
PubMed

Keywords:
Bacillus subtilisTaguchi methoddipicolinic acidgenetically modifiedmedium optimization

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