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Fruit Volatile Analysis Using an Electronic Nose
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Review of the role and methodology of high resolution approaches in aroma analysis

Sung-Tong Chin1, Philip J Marriott1

  • 1Australian Centre for Research on Separation Science, School of Chemistry, Monash University, Wellington Road, Clayton, VIC 3800, Australia.

Analytica Chimica Acta
|December 7, 2014
PubMed

Keywords:
Aroma analysisGC–olfactometryHyphenated techniquesMulti-dimensional GCSensory-directed analysis

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