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Α-glucosidase inhibitor isolated from coffee

Shin Duk Kim1

  • 1Department of Chemical and Biological Engineering, Seokyeong University, Seoul 136-704, Republic of Korea.

Journal of Microbiology and Biotechnology
|December 16, 2014
PubMed
Summary

A coffee compound, norharman, strongly inhibits the alpha-glucosidase enzyme. This beta-carboline alkaloid shows potential for managing blood sugar by inhibiting maltase and sucrase activity.

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