Characterization of hydroxypropyl-β-cyclodextrins with different substitution patterns via FTIR, GC-MS, and TG-DTA

Chao Yuan1, Benguo Liu2, Hui Liu1

  • 1School of Biotechnology and Food Science, Anyang Institute of Technology, Huanghe Road, Anyang 455000, China.

Carbohydrate Polymers
|December 28, 2014
PubMed

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