Thermocompaction decreases long-term push-out bond strength of methacrylate-based sealers

The purpose of this study was to evaluate the immediate and long-term bond strengths to root dentin of Epiphany/Resilon and AH Plus/gutta-percha fillings, after using either lateral condensation or Tagger's hybrid thermomechanical compaction techniques.

Eighty human single-rooted teeth were used. The root canals were prepared by means of hand crown-down technique up to a #45 K-file and irrigation with 1% sodium hypochlorite was performed. Samples were randomly divided into eight (n=10) experimental groups divided according to filling material (gutta-percha/AH Plus and Resilon/Epiphany), obturation technique (Lateral compaction and Tagger's hybrid thermomechanical compaction) and storage time (24 h and 6 months). During storage, the samples were kept at 37°C and 100% humidity. After the two experimental periods, each root was sectioned perpendicular to its long axis into three serial slices and push-out tests were carried out using a universal testing machine. Statistical significant differences were set by ANOVA and Tuckey post-hoc (p<0.05).

Using thermocompaction technique, the samples filled with Epiphany/Resilon decreased significantly the bond strength after a 6 months storage-period (p<0.05) and the ones filled with AH Plus/gutta-percha presented a tendency to lower values of the push-out test, although not statistically significant. For both materials, dentin bond strength of the specimens filled by means of lateral condensation remained stable throughout the experimental periods.

Under the limitations of the current study, it can be concluded that the thermocompaction technique and the storage time can influence push-out bond strength when used with methacrylate-based sealers.