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Techniques for the Evolution of Robust Pentose-fermenting Yeast for Bioconversion of Lignocellulose to Ethanol
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In silico analysis of bioethanol overproduction by genetically modified microorganisms in coculture fermentation

Lisha K Parambil1, Debasis Sarkar1

  • 1Department of Chemical Engineering, Indian Institute of Technology Kharagpur, Kharagpur 721 302, India.

Biotechnology Research International
|March 19, 2015
PubMed

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