Antibacterial active compounds from Hypericum ascyron L. induce bacterial cell death through apoptosis pathway

Xiu-Mei Li1, Xue-Gang Luo1, Chuan-Ling Si2

  • 1Key Lab of Industrial Fermentation Microbiology of the Ministry of Education, Tianjin Key Lab of Industrial Microbiology, College of Biotechnology, Tianjin University of Science and Technology, Tianjin, 300457, PR China.

Summary

Hypericum ascyron L. compounds exhibit antibacterial properties by inducing apoptosis in bacteria. This study identifies quercetin and a novel compound, Kaempferol 3-O-β-(2″-acetyl)-galactopyranoside, demonstrating their potential as new antibacterial agents.

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