Aldehyde adducts generated during lipid peroxidation modification of proteins

K Uchida1

  • 1Laboratory of Food and Biodynamics, Graduate School of Bioagricultural Sciences, Nagoya University Nagoya , Japan.

Summary

Oxidatively modified low-density lipoproteins (LDLs) play a key role in atherosclerosis. This review focuses on characterizing aldehyde adducts formed on LDLs during oxidation, which are critical for understanding disease mechanisms.

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