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In Tanzania: The Iringa Nutrition Programme
1Tanzania Food and Nutrition Centre.
Hygie
|December 1, 1989
Abstract:
Recognition that malnutrition can be rooted in the social system was a key to success for the Iringa's Nutrition Programme (INP) assisted by Unicef and WHO. And this perception was in turn made possible by the development of a conceptual framework and problem-solving methodologies that promise to be valuable in other countries.