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Antibiotic Dereplication Using the Antibiotic Resistance Platform
Published on: October 17, 2019
Antimicrobial dispensing by Ontario dairy veterinarians
David F Léger1, Nathalie C Newby1, Richard Reid-Smith1
1Laboratory for Foodborne Zoonoses, Public Health Agency Canada, Guelph, Ontario N1G 5B2 (Léger, Reid-Smith); Department of Population Medicine, University of Guelph, Guelph, Ontario N1G 2W1 (Newby, Reid-Smith, Pearl, Lissemore, Kelton); Ontario Ministry of Agriculture and Food, Elora, Ontario N0B 1S0 (Anderson).
Abstract:
This questionnaire-based cross-sectional study was designed to capture the demographics of dairy practitioners in Ontario and to describe aspects of antimicrobial dispensing on-farm and over-the-counter by these veterinarians. The information collected revealed that the prescription status of a drug and the level of veterinary-client-patient relationship were important elements of dispensing policies. Over-the-counter dispensing records were incomplete, while only a small proportion of on-farm dispensing records contained pertinent information and directions as required by the Veterinarians Act. While respondents recognized that antimicrobial use in dairy herds could lead to resistance in cattle, few indicated that this was a significant public health issue. Veterinarians can play a key role in antimicrobial stewardship, part of which is the provision of complete written dispensing instructions to producers for antimicrobial use in dairy cattle.
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