Reverse T3 changes during protein supplemented diets. Relation to nutrient combustion rates

L F Van Gaal1, I H De Leeuw

  • 1Department of Endocrinology, Metabolism and Clinical Nutrition, University of Antwerp, Belgium.

Summary

During protein-supplemented semistarvation, reverse T3 (rT3) levels significantly increased with body weight loss. This rise in rT3 correlated with increased lipid combustion and decreased protein combustion, suggesting lipolysis and lean mass preservation.

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