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Updated: Apr 6, 2026

09:35
Measurement of Carotenoids in Perifovea using the Macular Pigment Reflectometer
Published on: January 29, 2020
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Protein-Induced Color Shift of Carotenoids in β-Crustacyanin
Ana P Gamiz-Hernandez1, Iva Neycheva Angelova2, Robert Send2
1Department Chemie, Technische Universität München (TUM), Lichtenbergstraße 4, 85747 Garching (Germany).
Angewandte Chemie (International Ed. in English)
|July 30, 2015
Abstract:
β-Crustacyanin (β-CR) is a pigment protein responsible for the blue color of lobsters. We show using correlated ab initio calculations how the protein environment tunes the chromophores of β-CR through electrostatic and steric effects.
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