Evaluation of an optimal preparation of human standardized fecal inocula for in vitro fermentation studies

Marisol Aguirre1, Anat Eck2, Marjorie E Koenen3

  • 1Top Institute of Food & Nutrition, PO Box 557, 6700 AA Wageningen, The Netherlands; Maastricht University, School of Nutrition, Toxicology and Metabolism (NUTRIM), Faculty of Health, Medicine and Life Sciences, Department of Human Biology, PO Box 616, 6200 MD, Maastricht, The Netherlands; The Netherlands Organization for Applied Scientific research, TNO, PO Box 360, 3700 AJ, Zeist, The Netherlands.

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