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Nutritional quality and ions uptake to PTNDS in soybeans

Minjuan Wang1, Yuming Fu2, Hong Liu2

  • 1School of Biological Science and Medical Engineering, Beihang University, Beijing 100191, China; Institute of Environmental Biology and Life Support Technology, Beihang University, Beijing 100191, China.

Food Chemistry
|August 26, 2015
PubMed

Keywords:
Closed environmentGlycine max (L.) Merr.Ions uptakeNutritional qualityPorous-tube nutrient delivery system

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