Related Experiment Video
Updated: Apr 3, 2026

A Simple Protocol for Mapping the Plant Root System Architecture Traits
Published on: February 10, 2023
[Changes in Properties of Water during Germination of Zucchini Seed in Water Used]
Abstract:
In this research the changes in the supramolecular structure of distilled water during germination of the seed in this water were studied. We used three methods: gravimetry, precision thermal analysis, electron work function measurements. In the first stage of seed germination--seed swelling--the seed extracts coherent domains in the water, herewith due to the transition of coherent domains adsorbed in nanofields into a stable state the flow of electromagnetic energy appears. In the second stage of the experiment--germ growing--the flow of biophotons occurs. This is evidenced by the increased water electron work function. A hypothetical model of the process of zucchini seed germination is suggested.
More Related Videos
09:13Hydroponics: A Versatile System to Study Nutrient Allocation and Plant Responses to Nutrient Availability and Exposure to Toxic Elements
Published on: July 13, 2016
08:27Analysis of Effect of Compound Salt Stress on Seed Germination and Salt Tolerance Analysis of Pepper Capsicum annuum L.
Published on: November 30, 2022
Related Concept Videos
Responses to Drought and Flooding
Regulation of Water Output
Adaptations that Reduce Water Loss
Water and Mineral Acquisition
Seed Structure and Early Development of the Sporophyte
Testing Water Quality