Current and new approaches in GMO detection: challenges and solutions

Marie-Alice Fraiture1, Philippe Herman2, Isabel Taverniers3

  • 1Platform of Biotechnology and Molecular Biology (PBB) and Biosafety and Biotechnology Unit (SBB), Scientific Institute of Public Health (WIV-ISP), J. Wytsmanstraat 14, 1050 Brussels, Belgium ; Technology and Food Sciences Unit, Institute for Agricultural and Fisheries Research (ILVO), Burg. Van Gansberghelaan 115, Bus 1, 9820 Merelbeke, Belgium ; Laboratory of Pharmaceutical Biotechnology, Faculty of Pharmaceutical Sciences, Ghent University, Ottergemsesteenweg 460, 9000 Ghent, Belgium.

Summary

Genetically modified organism (GMO) detection relies on DNA-based methods, with quantitative PCR (qPCR) being standard. New techniques address qPCR limitations for diverse GMOs, improving detection speed, multiplexing, quantification, and characterization.

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