Intermolecular Forces and Physical Properties
Osmotic Pressure
Intermolecular Forces
Comparing Intermolecular Forces: Melting Point, Boiling Point, and Miscibility
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Updated: Mar 29, 2026

Characteristics of Precipitation-formed Polyethylene Glycol Microgels Are Controlled by Molecular Weight of Reactants
Published on: December 23, 2013
Alok Juneja1, Jorge Numata1, Lennart Nilsson1
1Freie Universität Berlin, Institute of Chemistry & Biochemistry, Fabeckstr. 36a, D-14195 Berlin, Germany and Centre for Biosciences, Department of Biosciences and Nutrition, Karolinska Institutet, SE-141 83 Huddinge, Sweden.
We developed an accurate polyether force field for implicit solvent molecular dynamics simulations. This new model accurately predicts conformations of polyethylene glycol (PEG) and is 100 times faster than explicit solvent simulations.
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