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On the masked mycotoxin zearalenone-14-glucoside. Does the mask truly hide?
Luca Dellafiora1, Alessio Perotti2, Gianni Galaverna1
1Department of Food Science, University of Parma, Parma, Italy.
Abstract:
In the matter of foodborne mycotoxins, beside a number of regulated compounds, regulations are totally missing for phase-II plant metabolites--the toxicological knowledge of which is still in its infancy. Currently, zearalenone-14-glucoside is in the pipeline and its toxicological role is under a glowing scientific debate. In our work it clearly showed high toxicological concerns as it is prone to conversion to well-known toxic compounds (i.e. zearalenone and both zearalenol isomers) when exposed to breast cancer cells culture. The need of future risk assessment studies has been pointed out accordingly.
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