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Antidiabetic Potential of Kefir Combination from Goat Milk and Soy Milk in Rats Induced with

Nurliyani1, Eni Harmayani2, Sunarti3

  • 1Department of Animal Product Technology, Faculty of Animal Science,Universitas Gadjah Mada, Jl. Fauna 3, Kampus UGM, Bulaksumur, Yogyakarta 55281, Indonesia.

Korean Journal for Food Science of Animal Resources
|February 16, 2016
PubMed

Keywords:
glutathione peroxidasekefir combinationlipid profileplasma glucoseβ-cells

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