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Isolation and Identification of Waterborne Antibiotic-Resistant Bacteria and Molecular Characterization of their Antibiotic Resistance Genes
Published on: March 3, 2023
Antimicrobial Resistance in Agriculture
Sophie Thanner1, David Drissner2, Fiona Walsh3
1Agroscope, Institute for Livestock Sciences, Posieux, Switzerland.
Antimicrobial resistance (AMR) in livestock and plants poses risks to animal and human health. This article discusses knowledge gaps and recommends data generation for risk assessments in agriculture and the food chain.
Area of Science:
- Agricultural science
- Microbiology
- Public health
Background:
- Antimicrobial resistance (AMR) is a growing threat in agriculture.
- Understanding AMR in livestock and plants is crucial for animal and human health.
- Current knowledge gaps hinder effective risk assessment.
Purpose of the Study:
- To discuss the current understanding of AMR emergence and spread in agriculture.
- To identify knowledge gaps related to AMR in livestock and plants.
- To provide recommendations for data generation to support risk assessments.
Main Methods:
- Literature review of existing research on AMR in agriculture.
- Analysis of knowledge gaps in AMR surveillance and data.
- Synthesis of recommendations for future research and data collection.
Main Results:
- Significant knowledge gaps exist regarding AMR in livestock and plant systems.
- AMR in agriculture poses direct and indirect risks to animal and human health.
- Data is insufficient for comprehensive risk assessments throughout the food chain.
Conclusions:
- Addressing knowledge gaps in AMR is essential for safeguarding animal and human health.
- Developing robust risk assessments requires targeted data generation.
- Integrated strategies are needed to mitigate AMR risks in agriculture and the food chain.
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