Challenges in Implementing the Integrated Community-Based Outpatient Therapeutic Program for Severely Malnourished

Elazar Tadesse1,2, Eva-Charlotte Ekström3, Yemane Berhane4

  • 1Department of Women's and Children's Health, International Maternal and Child Health, Uppsala University, Uppsala SE-75185, Sweden. elazar.balla@kbh.uu.se.

Nutrients
|April 30, 2016
PubMed

Insights

Implementing community-based outpatient therapeutic programs for severe acute malnutrition faces challenges. Inconsistent ready-to-use therapeutic food (RUTF) distribution and caregiver perceptions of RUTF sales hinder effective treatment in southern Ethiopia.

Area of Science:

  • Public Health
  • Nutrition Science
  • Pediatrics

Background:

  • Severe acute malnutrition (SAM) treatment relies on Community-based Outpatient Therapeutic Programs (C-OTP) using ready-to-use therapeutic foods (RUTFs).
  • Effective implementation of C-OTP is crucial for child survival in resource-limited settings.

Purpose of the Study:

  • To identify challenges in critical C-OTP implementation steps.
  • To understand caregivers' perceptions of service delivery within C-OTP.

Main Methods:

  • Cross-sectional study involving 1048 caregivers and 175 Health Extension Workers (HEWs) in southern Ethiopia.
  • Data collection through home visits with caregivers and interviews with HEWs.
  • Analysis of program admission, follow-up, and exit data.

Main Results:

  • Only 46.6% received adequate RUTF and 19.3% received antibiotics on admission.
  • Uninterrupted RUTF provision occurred in 34.9% of participants.
  • High rates of perceived RUTF diversion (42.9% caregivers, 37.1% HEWs) and inappropriate program exits (60.3%).

Conclusions:

  • Inadequate RUTF provision, lack of antibiotics, and improper program exits are significant C-OTP constraints.
  • Addressing these challenges requires increased resources, regular provider training, and improved supervision.
  • Ensuring consistent RUTF supply and appropriate program management is vital for saving lives.

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