Related Experiment Video
Updated: Mar 20, 2026

08:25
Advanced 3D Liver Models for In vitro Genotoxicity Testing Following Long-Term Nanomaterial Exposure
Published on: June 5, 2020
7.4K
[Nickel smelting dust exposures to NIH/3T3 cellular mitochondrial damage and L-ascorbic acid interference effect]
Summary
Nickel smelting smoke damages mouse cells, but L-ascorbic acid (vitamin C) offers protection. This study shows vitamin C safeguards cell mitochondria from nickel-induced harm.
Area of Science:
- Environmental toxicology
- Cell biology
- Biochemistry
Background:
- Nickel compounds are known carcinogens.
- Industrial smoke exposure poses health risks.
- Cellular damage mechanisms require further investigation.
Purpose of the Study:
- To investigate the protective effects of L-ascorbic acid against nickel-induced damage in mouse embryonic fibroblasts (NIH/3T3).
- To assess the impact of nickel exposure on mitochondrial function in NIH/3T3 cells.
- To determine if L-ascorbic acid can mitigate nickel's carcinogenic effects at the cellular level.
Main Methods:
- NIH/3T3 cells were exposed to varying concentrations of nickel refining dust.
- An intervention group received L-ascorbic acid treatment alongside nickel exposure.
- Cell viability (MTT assay), mitochondrial permeability transition pore (MPTP) opening (Calcein-AM), mitochondrial membrane potential (MMP) (JC-1), and mitochondrial respiratory chain complex activity were measured.
Main Results:
- Nickel exposure increased cell inhibition and MPTP opening while decreasing MMP and mitochondrial respiratory chain complex activity (I, II, IV) in a dose-dependent manner.
- L-ascorbic acid intervention significantly reduced nickel-induced cell damage and protected mitochondrial function.
- Statistical significance (P<0.05) was observed for all key findings.
Conclusions:
- Nickel exposure significantly damages NIH/3T3 cell mitochondria in a concentration-dependent manner.
- L-ascorbic acid demonstrates a protective effect against nickel-induced mitochondrial damage.
- These findings highlight the potential of L-ascorbic acid as a protective agent against environmental toxins.

