Identification of metal-binding to proteins in seed samples using RF-HPLC-UV, GFAAS and MALDI-TOF-MS

Leila M B Rigueira1, Diogo A P D Lana2, Daniel M Dos Santos3

  • 1Instituto de Engenharia, Ciência e Tecnologia, Universidade Federal dos Vales do Jequitinhonha e Mucuri, 39440-000 Janaúba, Brazil.

Food Chemistry
|June 11, 2016
PubMed