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Interaction of Protein Particles with Lipids in Soybean Milk

O Tomotada1, T Motoyoshi1, S Guo1

  • 1a Department of Bioscience and Technology , Iwate University , Morioka 020 , Japan.

Bioscience, Biotechnology, and Biochemistry
|June 15, 2016
PubMed

Keywords:
protein particlessoybean globulinssoybean lipidssoybean milk

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