Unique yeast histone sequences influence octamer and nucleosome stability

Andrew Leung1, Manjinder Cheema1, Rodrigo González-Romero2

  • 1Department of Biochemistry and Microbiology, University of Victoria, British Columbia, Canada.

FEBS Letters
|June 25, 2016
PubMed
Summary

Yeast nucleosomes are less stable due to three specific amino acids in histone H3. Changing these residues improves yeast histone octamer formation, enabling easier chromatin template production for research.

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